Foster BFT52 Blast Freezer

Current food legislation requires all food to be cooled as quickly as possible. Foster's blast freezer reduces food temperature from +70ºC to -18ºC in no more than 240 minutes, exceeding current guidelines. A bottom mounted refrigeration system increases stability and helps to reduce noise levels. Encased in a tough 304 stainless cabinet the stainless interior is capable of accepting gastronorm 1/1 trays. Offering simple programming options, incorporating 'touch pad' technology the BFT52 is easy to operate using this innovative method. A useful temperature probe is fitted as standard as are lockable roller castors to aid maneuverability. Food wastage is reduced and hygiene levels maintained in this high calibre professional unit.

• Freezing Capacity - 52kg (Can also operate as a blast chiller as required)
• Capable of Blast Freezing 52kg from +70°C to -18°C within 240 minutes
• Capable of Blast Chilling 52kg from +70°C to +3°C within 90 minutes
• R452a refrigeration as standard
• Number of Shelf Positions - 14 shelf positions with 75mm pitch
• Shelf Size - 530 x 325mm (GN 1/1) (Not supplied as standard - can be added as an option)
• Standard Finish - High quality 304 Stainless Steel exterior & interior
• 60 x 40cm tray size option available at extra cost (POA) - Extended Build Time
• Door can be hinged on the left or right hand side. (based on facing the unit)
• Intuitive easy touch control panel - Just press and go with easy to use colour coding to indicate cycle status
• Temperature Probe
• Bottom mounted refrigeration system ensures stability and helps performance
• Supplied on 80mm castors
• Electrical supply rating - 3ph/10amp
• Dimensions - 1805 (h) x 755 (w) x 690 (d) (mm)

Alternative voltage options available - contact us